Waitlist open · First batch 2027Free to join. The list gets first access to batch 001.
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The Mid Blue SH2 box marked Twice-Daily Electrolytes and 60 sachets, two SH2 sachets and a glass of the mixed drink over ice
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Introducing SH2

Twice-Daily Electrolytes

One at pre-start. One after knock-off.

Sachets a boxA month at two a day. See the kit

Electrolytes built for a day on the tools. 800 mg sodium, 250 mg potassium, 100 mg magnesium and 0 g sugar in every sachet, with every dose printed on the front.

  • Every dose on the front
  • 0 g sugar
  • Coming 2027
Lab report for every batch PlannedFrom batch 001, one scan away on the box

Built for

  • Boilermakers
  • Sparkies
  • Chippies
  • Plumbers
  • Fitters
  • Riggers
  • Scaffolders
  • Concreters
  • Landscapers
  • FIFO crews

What's in every sachet

Four numbers. Every sachet.

No blends and no hidden amounts. Every dose is printed on the front of every sachet and every box.

See the full label
800MG
SodiumFrom salt and sodium citrate
250MG
PotassiumFrom potassium chloride
100MG
MagnesiumAs magnesium citrate
0G
SugarSweetened with stevia or monk fruit

Draft formula. Final amounts are set with a food technologist before launch.

The starter kit

Get started with the SH2 Starter Kit

The SH2 starter kit: the open 60-sachet box, a zip travel pouch of sachets and the Mid Blue steel bottle
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  • First order includes
  • 60-sachet boxIncludedHolds the month and stands on the bench at home.
  • Zip travel pouchIncludedFor the ute, the crib bag or the FIFO bag.
  • Insulated steel bottleIncludedIn SH2 blue, built for site.
  • Then refillsMonthly60 sachets in a flat pack that ships in a satchel and tops up the box.
Join the waitlist
  • Free to join, no card
  • Pause or cancel anytime

Planned kit, set before launch.

The routine

Built for two a day.

One sachet, the same formula, twice a day. Nothing to work out and nothing to remember except the two times you already know.

04:45Pre-start

Sachet one goes in the bottle before the day starts.

17:30Knock-off

Sachet two, once the tools are down.

Two a day, never more. Developed to taste best ice-cold, straight from the esky.

An SH2 sachet pouring its powder into a glass of water
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Our standard

Proof you can check.

We'd rather show you the numbers than make promises.

Every dose on the front

Sodium, potassium, magnesium and sugar, printed in milligrams and grams on every sachet and box. No proprietary blends.

A lab report for every batch

Planned from batch 001: an independent Australian lab tests each batch against the label, and the report for your batch is one scan away on the box.

0 g sugar

Sweetened with stevia or monk fruit. The final label and the lab report will confirm it.

Made for Australia

Planned with an Australian manufacturer and labelled under the Food Standards Code. Designed in WA.

The SH2 box and one sachet on a white background
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The SH2 box, a sachet and an iced glass on a dark stone bench
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The SH2 box, the steel bottle and five sachets laid out on white
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The SH2 box, the steel bottle and two sachets on a ute tray at sunrise in red-dirt country
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A note from the founder

Electrolytes every swing since 2022. Now I'm making my own.

A sachet at pre-start and another after knock-off, every swing since I started in mining. The one I wanted on site didn't exist: every number on the front, no sugar, and enough in the box for two a day. So I'm making it.

I'm building SH2 on my R&R and sharing every step on Instagram. The waitlist hears first and gets first access to the first batch.

JakeFounder · FIFO boilermaker, WA
Our promise

No catch.

Joining costs nothing and you can leave anytime.

001First access
to batch 001

The waitlist hears first and gets first access to the first batch. No card, nothing to pay, and every email has an unsubscribe link.

The waitlist

Get first access to batch 001.

One email when it's ready. Nothing to pay.

Free to join. First batch 2027.

FAQs

Something else? Email [email protected]

Who is it for?

People on the tools: trades, FIFO and outdoor work. If you train before or after work, it fits that routine too.

Why two a day?

That's the routine it's built around: one sachet at pre-start, one after knock-off. A box holds 60, which is a month at two a day. The directions will say no more than two a day.

What's in it?

Per sachet: 800 mg sodium, 250 mg potassium, 100 mg magnesium and 0 g sugar. No blends and nothing hidden. These are draft amounts; the full label goes up before launch.

How does it taste?

We're developing it to taste best ice-cold, because that's how most water on site is, and still fine at room temperature. One flavour at launch.

Is it sugar-free?

That's the plan: 0 g sugar, sweetened with stevia or monk fruit. The final label and the lab report will confirm it.

What comes in the starter kit?

The plan is the 60-sachet box, a zip-lock travel pouch and an insulated steel bottle. After that, refills of 60 sachets come in a flat pack that tops up the box. Pause or cancel anytime.

When does it launch?

We're aiming for 2027. The waitlist hears first and gets first access to the first batch.

What will the lab report show?

Every batch will go to an independent Australian lab to check it matches the label: sodium, potassium, magnesium and sugar. The report for your batch will be one scan away on the box.

Will there be other versions?

We're asking the waitlist first. When you join, pick the one you'd choose: electrolytes only, with creatine, with caffeine, or both.

Where is it made?

We plan to make it with an Australian manufacturer. Designed in WA.

Can my crew order it?

Crew packs for the crib room are planned after launch. Tell us you're buying for a crew when you join and we'll keep you posted.

The full label

SH2 · Twice-Daily ElectrolytesPer sachet
Sodium
800 mg
From salt and sodium citrate
Potassium
250 mg
From potassium chloride
Magnesium
100 mg
As magnesium citrate
Sugar
0 g
Sweetened with stevia or monk fruit
1 at pre-start · 1 after knock-offMax 2 a day · Serve ice-coldDraft formula · Rev. 19 Oct 2026

Draft amounts. The final formula is set with a food technologist and printed on every sachet.